Product Description
CHF 17.85
Ingredients: Balsamic vinegar of Modena, grape must, wine vinegar, starch.Provenance: France
Black Balsamic cream is obtained by adding Balsamic vinegar of Modena to the cooked grape must. Its soft and creamy texture will allow you to decorate plates or tie sauces. It can also be used for both savory and sweet preparations: red meat, poultry or glazed parfait and panna cotta with red fruits.
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En savoir plus :
La crème Balsamique noire s’accorde parfaitement avec une huile d’olive vierge extra au fruité vert, une huile d’olive Ail et Thym ou une huile d’olive à l’Aneth.
Ingrédients :
Vinaigre balsamique de Modène 45% (moûts de raisin cuits, vinaigre de vin), moûts de raisin concentrés, vinaigre de vin, amidon de maïs modifié. Contient des sulfites.
Additional information
| Weight | 200 kg |
|---|
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