Showing 1–12 of 22 results
CHF 19.85
This is extraordinarily flavorful oil, awarded by Los Angeles International extra virgin olive oil competition (2012) and Olive Japan International extra virgin olive oil competition...
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CHF 20.50
Organic Argan oil from Morocco
Argan is the fruit of the Argan tree, a tree that is found almost exclusively in southwest Morocco, specifically in the region of Essaouira. This oil has remarkable nutritional properties, which explains why it has been made for centuries according to the same ancestral traditions.
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CHF 13.95
Extra virgin olive oil, natural extract of garlic and thyme
Provenance:France
Add to cart Fresh, sweet and hot garlic, fresh thyme from Provence give this olive oil flavor and character. It reveals a large number of preparations such as grilled meats, leg of lamb, grilled vegetables, mashed potatoes, chanterelle omelette. You can also pour a few drops on a goat cheese or dip a piece of country bread as an aperitif.
CHF 13.95
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It is infused with the famous Provencal lemon from Nice . The microclimate at this location on the French Riviera creates ideal conditions for the cultivation of this delicious fruit which appeared in the Bay of Nice in the middle of the 15th century. We use the macerated zest to obtain this delicate, fruity and very slightly bitter oil.
CHF 17.75
Extra virgin olive oil, natural aromas of truffles. Provenance: France
Add to cart We have extracted the natural flavor of the Périgord black truffle. It brings an exceptional aromatic power to this olive oil, which makes it a high quality ingredient : chestnut cream soup with foie gras balls, gourmet autumn salad, fresh tagliatelle.
CHF 15.30
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Organic Toasted sesame oil from Mali.
This oil is produced from carefully selected Organic Sesame seeds. It is obtained by first mechanical cold pressing. This artisanal method is followed by filtration on paper ensuring low acidity and better preservation of aromas and nutrients.
CHF 13.95
Extra virgin olive oil, natural extract of basil
Provenance:France
Add to cart Our basil olive oil is the result of maceration of fresh basil, picked in the height of the summer season to the best of its generosity, in extra virgin olive oil. Its intense flavor of freshly picked basil is ideal for seasoning with a tomato and mozzarella salad, goat cheese, pan-fried mullet or gazpacho.
